Ingredients for 4 servings:
4 apples Granny Smith (800 gr)
120 gr flour
100 gr sugar
2 albumens
1 yolk
Half glass of milk
1 sachet of baking powder
A little of butter and breadcrumbs for the mold
Ready in: about 105 minutes
4 apples Granny Smith (800 gr)
120 gr flour
100 gr sugar
2 albumens
1 yolk
Half glass of milk
1 sachet of baking powder
A little of butter and breadcrumbs for the mold
Ready in: about 105 minutes
How to prepare the recipe: "Apple cake":
Peel the apples and cut into thin slices.
Pour the flour into a bowl, add the sugar, the yolk, milk, baking powder and mix well. Finally, gently add the 2 whipped albumens.
Grease the mold, spread with the breadcrumbs, place the apple slices and cover with the mixture.
Bake ato 180 °C for about 1 hour.
Preparation time: 45 minutes
Cooking time: 60 minutes
Calories: 220 calories per person
Difficulty: easy
Chef’s advice
I suggest to match these dessert with Vin Santo dei Colli Dell’Etruria amabile, Albana di Romagna, Orvieto amabile.
Peel the apples and cut into thin slices.
Pour the flour into a bowl, add the sugar, the yolk, milk, baking powder and mix well. Finally, gently add the 2 whipped albumens.
Grease the mold, spread with the breadcrumbs, place the apple slices and cover with the mixture.
Bake ato 180 °C for about 1 hour.
Preparation time: 45 minutes
Cooking time: 60 minutes
Calories: 220 calories per person
Difficulty: easy
Chef’s advice
I suggest to match these dessert with Vin Santo dei Colli Dell’Etruria amabile, Albana di Romagna, Orvieto amabile.
In the picture, Apple cake
Raspberries tart
(Desserts)
Dough: knead flour with butter (into pieces), eggs, sugar, vanillin and 1 or 2 tbsp of cold water. Knead until you get ...
(Desserts)
Dough: knead flour with butter (into pieces), eggs, sugar, vanillin and 1 or 2 tbsp of cold water. Knead until you get ...
Panforte
(Desserts)
Pound the bitter almonds and half sweet almonds (the other half must be combined with pinenuts and left whole). Turn ...
(Desserts)
Pound the bitter almonds and half sweet almonds (the other half must be combined with pinenuts and left whole). Turn ...
Sweet ravioli with chestnuts and chocolate
(Desserts)
Into a big bowl mix the flour with the eggs, a pinch of salt, butter previously softned, sugar and some tablespoons of m ...
(Desserts)
Into a big bowl mix the flour with the eggs, a pinch of salt, butter previously softned, sugar and some tablespoons of m ...
Coffee Bavarois
(Desserts)
Put a pot onto the stove with milk, add coffee and vanilla stick. When the milk boil, remove from heat and strain. So ...
(Desserts)
Put a pot onto the stove with milk, add coffee and vanilla stick. When the milk boil, remove from heat and strain. So ...
Coffee savarin
(Desserts)
Savarin: put the brewer’s yeast into a bowl, add a tsp of sugar, butter and, stirring, dilute everything with a little o ...
(Desserts)
Savarin: put the brewer’s yeast into a bowl, add a tsp of sugar, butter and, stirring, dilute everything with a little o ...
- Suggested recipes
- Choose from...
Italian regions and their recipes
