" . $titolo . "
Desserts recipes

Crispy walnuts

Croccante alle noci

Ingredients for 4 servings:
250 gr walnuts kernels
280 gr sugar
1 tsp lemong juice

Ready in: about 15 minutes


How to prepare the recipe: "Crispy walnuts":
Take a pot with an high bottom (better if it’s made with copper), warm on low heat the sugar and 2 tbsp of water, stiring often in order to caramelize the sugar.

Warm the walnuts in the oven or you can breafly stir-fry them and then rub well with a cloth in order to peel them. Add lemon juice to the caramel and then the walnuts.

Pour the croccante on a baking paper sheet leveling with a spatula lightly oiled. Let it cool and cut into pieces.

Preparation time: 10 minutes
Cooking time: 5 minutes
Difficulty: easy

Chef's advice
You can vary the recipe using other kinds of dry fruit. The croccante can be served with and to decorate fruit or chocolate mousse, or to decorate ice cream.
I suggest to serve this sweet with Moscato Passito di Pantelleria.
Crispy walnuts

In the picture, Crispy walnuts

More recipes tagged with... walnuts vegetarian recipe fast recipe 


Chocolate truffles with dried fruit
Chocolate truffles with dried fruit
(Desserts)
Soak the raisin in a bowl for about 10 minutes, then drain and wring well. In another bowl with warm water, wet the haze ...

Stuffed dates
Stuffed dates
(Desserts)
Combine the mascarpone and the ricotta with the icing sugar, stir until you get an homogeneous cream. Pass the cream thr ...

Apple cake
Apple cake
(Desserts)
Peel the apples and cut into thin slices. Pour the flour into a bowl, add the sugar, the yolk, milk, baking powder and ...

Custard
Custard
(Desserts)
Pour the milk into a pot, add a pinch of vanillin or grated lemon zest, boil, turn off the heat. Into another pot beat ...

Lady’s kisses
Lady’s kisses
(Desserts)
Let the butter soften at room temperature. With a mixer, finely chop the almonds with sugar. Whisk the butter until you ...



Suggested recipes


Choose from...


Italian regions and their recipes

Italian regions and their recipes