Basic recipes recipes
Polenta
Ingredients for 4-6 servings:
350 gr yellow cornmeal
Salt
Ready in: about 50 minutes
350 gr yellow cornmeal
Salt
Ready in: about 50 minutes
How to prepare the recipe: "Polenta":
Pour 1.2 lt of water in a pot. Salt and let it boil; slowly pour the cornmeal, always stiring with a wooden spoon and cook at medium heat for 40 minutes, until you get a smooth and omogeneous mixture. If the polenta should be to much firm, add some more hot water.
Preparation time: 5 minutes
Cooking time: 45 minutes
Difficulty: easy
Calories: 215-320 per person
Type of course: Basic recipe, Side dish
Pour 1.2 lt of water in a pot. Salt and let it boil; slowly pour the cornmeal, always stiring with a wooden spoon and cook at medium heat for 40 minutes, until you get a smooth and omogeneous mixture. If the polenta should be to much firm, add some more hot water.
Preparation time: 5 minutes
Cooking time: 45 minutes
Difficulty: easy
Calories: 215-320 per person
Type of course: Basic recipe, Side dish
In the picture, Polenta
Mashed potatoes
(Basic recipes)
Skin the potatoes, cut in three pieces and put in a pan with salted water. Let the water boil and then cook for 20 minut ...
(Basic recipes)
Skin the potatoes, cut in three pieces and put in a pan with salted water. Let the water boil and then cook for 20 minut ...
Meat gravy with cloves
(Basic recipes)
Pass some lard pieces into salt and pepper; tie the meat with kitchen twine and put here and there the lard, two cloves ...
(Basic recipes)
Pass some lard pieces into salt and pepper; tie the meat with kitchen twine and put here and there the lard, two cloves ...
Dark bigoli
(Basic recipes)
Pour the flour on a working surface, add the ingredients, knead well and let the dough rest for 30 minutes. Using the ap ...
(Basic recipes)
Pour the flour on a working surface, add the ingredients, knead well and let the dough rest for 30 minutes. Using the ap ...
Polenta
(Basic recipes)
Pour 1.2 lt of water in a pot. Salt and let it boil; slowly pour the cornmeal, always stiring with a wooden spoon and co ...
(Basic recipes)
Pour 1.2 lt of water in a pot. Salt and let it boil; slowly pour the cornmeal, always stiring with a wooden spoon and co ...
Tomato sauce
(Basic recipes)
Skin and remove seeds from the tomatoes; chop them and put into a pan together with the vegetables and oil, and salt. C ...
(Basic recipes)
Skin and remove seeds from the tomatoes; chop them and put into a pan together with the vegetables and oil, and salt. C ...
- Suggested recipes
- Choose from...
Italian regions and their recipes
