Sweet focaccia with raisin and walnuts

Focaccia dolce con uvetta e noci

Ingredients for 4 servings:
200 gr flour
150 gr sugar
100 gr raisin
40 gr peeled walnut kernels
2 eggs
1 cup of strong tea
16 gr baking powder
Butter
Salt

Ready in: about 80 minutes

How to prepare the recipe: "Sweet focaccia with raisin and walnuts":
Wash raisin, put them in a bowl and pour over the cup of boiling black tea. Sugar, stir, cover and let it macerate for one night.
In a another bowl sieve the flour, baking powder and a pinch of salt. Add eggs, tea with the raisin and knead the dough until you get an homogenous mix. Add the chopped walnut kernels.
Pour the dough into a baking pan previously buttered and floured.
Put in hot oven at 180°C and cook for an hour.
Let it cool before serving sliced.

Type od dish: dessert
Serve: 4 people
Preparation time: 20 minutes (+12 hours soaking)
Cooking time: 60 minutes
Difficulty: easy
Origin: Italy

In the picture, Sweet focaccia with raisin and walnuts

More recipes tagged with... focaccia raisin walnut dessert easy recipe vegetarian recipe

White chocolate salami
(Desserts)
Beat butter, previously softned, with sugar, add yolks one at a time and then the warm melted white chocolate, pouring v ...

Panpepato
(Desserts)
Boil almonds and hazelnuts for a few minutes, drain and rub with a cloth to peel. Soak the raisin into warm water for so ...

Nougat with honey and almonds
(Desserts)
Toast almonds in the oven at 180 °C or in a nonstick skillet at low heat in order to make them golden and let them cool. ...

Champagne and pineapple sorbet
(Desserts)
Peel the apple, remove the core and cut in little pieces. Similarly cut the pineapple and put everything into a bowl. S ...

Chocolate and almonds truffles
(Desserts)
Chop the sponge cake in a bowl and wet with Rum. Mix with your fingers and form many little balls. Melt the chocolate “a ...